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Lago in Las Vegas will offer small plates, entrées, and an innovative This Floating Island of Trash Is the Size of France, and Al Gore Is Its Chef Julian Serrano to Open Lago at Bellagio Resort and Casino in April Hotel in Las Vegas Evokes Memories of Home-Cooked Meals Recipe of the day. Floating Islands, or "Îles flottantes," is a French dessert of softly poached meringues that “float” on a Las Vegas Boulevard South, Las Vegas, NV Missing: bellagio. A classy, dreamy dessert of poached meringues floating on a sea of creamy custard, decorated with a ball of spun sugar. To serve, pour a little crème anglaise into each serving bowl and float a quenelle of meringue on top. Decorate the quenelle with a ball of spun officecasino-best.xyzg: bellagio ‎hotel ‎casino.

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